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Restaurant

Breakfast

OMELETS

THE LAB OMELET* - $13
your choice of three farm-fresh eggs, or egg whites Served with a breakfast side and toast

Choose three items from below Additional items are .75 per item
Meats*: - $
bacon | sausage | ham | turkey sausage
Cheeses: - $
American | cheddar
Vegetable: - $
bell peppers | onions | tomatoes | mushrooms | spinach | jalapenos

Breakfast sides: breakfast potatoes or grits Premium Side: Fresh Fruit $1.00

EXPRESS BREAKFAST

STEEL-CUT OATMEAL - $7
served with brown sugar and raisins
CEREAL WITH MILK - $6

HANDHELDS

Add breakfast potatoes or grits for an additional $3
Add Fruit for an additional $6
FRENCH TOAST SANDWICH* - $9
ham, egg, Swiss cheese, maple syrup
BREAKFAST CROISSANT* - $9
egg, cheese, and choice of sausage, bacon, or ham served on a croissant
BROKEN YOLK SANDWICH* - $9
egg, spinach, tomato, American cheese, served on white or wheat bread

BEVERAGES

SODAS | Pepsi products - $3
BOTTLED WATERS - $2
Nestles pure life
GUS’S SODA - $4
Meyer Lemon, Cranberry lime
HONEST ORGANICS - $4
honey green tea, pomegranate blueberry tea
TEA - $4
hot tea, pure leaf unsweet iced tea, pure leaf lemon iced tea
JUICE - $4
orange, apple, cranberry, V8 vegetable juice
COFFEE - $4
regular or decaf
Gatorade, sobe water, vitamin water - $4

BIG PLATES

MARKET CAFÉ SHRIMP AND GRITS - $18
gulf shrimp, bacon, and scallions in a white wine cream gravy. Served over slow cooked grits, topped with a poached egg.
TWO FARM-FRESH EGGS* - $14
two eggs any style, served with bacon, ham or sausage; breakfast side and toast
Breakfast sides: breakfast potatoes or grits
Premium Side: Fresh Fruit $1.00
BELGIAN PEARL SUGAR WAFFLES - $13
berry compote, powdered sugar and honey
FRENCH TOAST - $12
brioche bread, warm maple syrup, butter
Add house made berry compote for $1.50
BUTTERMILK PANCAKES - $12
warm maple syrup and butter
Add house made berry compote for $1.50

A LA CARTE

BREAKFAST MEAT* - $5
bacon, sausage, ham, turkey sausage
BREAKFAST POTATOES - $4
FARM FRESH EGG* - $2
DANNON YOGURT - $2
peach, strawberry, blueberry
CHEESE GRITS - $5
FRESH FRUIT CUP - $6
YOGURT PARFAIT - $7
Yogurt, house made granola, strawberry

BAKERIES

BAGEL WITH CREAM CHEESE - $4
TOAST - $4
white, wheat
CROISSANT - $4
BLUEBERRY SCONE - $4

LOCAL BEVERAGES

MILOS - $3
sweet tea, diet sweet tea, lemonade

STARBUCKS COFFEE

FULL STARBUCKS BARISTA STATION AVAILABLE
SERVING CAPPUCCINOS, MOCHAS, MACCHIATOS AND MORE!

Lunch and Dinner

APPETIZERS

Fried Green Tomato - $12
(V) Green tomatoes, batter dipped, served with lemon cilantro aioli and pepper jam
Chef Board - $16
Assorted meats and cheeses, pickled veggies, and spreads (Ask your server for today's offerings)
Chips & Queso - $10
Jalapeno queso served with corn chips
Bacon Wrapped Shrimp - $16
(GF) Gulf Shrimp, Applewood bacon, bbq sauce, argula, pepper jam, lemon cilantro aioli
MARGHERITA FLATBREAD - $14
roasted tomatoes, basil, and mozzarella, balsamic reduction
BIG MEATZA FLATBREAD - $16
pepperoni, bacon, ham
LOADED POTATO FLATBREAD - $14
Mashed potatoes, queso, cheddar cheese, chives, and bacon
ARUGULA GOAT CHEESE FLATBREAD - $14
goat cheese, mozzarella, arugula, shaved parmesan
BBQ CHICKEN FLATBREAD - $14
Chicken, bacon, chives, tomato, BBQ sauce, and shredded cheese

SOUPS & GREENS

(add chicken, shrimp, steak, or salmon to a salad $8)
SEASONAL SOUP - $8
TOMATO BISQUE - $8
CAESAR SALAD - $15
Caesar, house made croutons, chopped romaine, grilled lemon, parmesan cheese
WEDGE - $16
baby iceberg, green onion, red onion, roasted tomatoes, bacon, bleu cheese, served with bleu cheese dressing
SPINCH WALDORF - $16
Baby spinach, apples, pecans, grapes and chives, tossed in green goddess dressing and topped with crumbled bleu cheese and a scoop of chicken salad.

HANDHELDS

All handhelds are served with choice of side (Impossible burger available upon request)
THE BURGER - $15
8 oz. patty, lettuce, tomato, onion, lab sauce
BLACK AND BLEU BURGER - $16
8 oz. blackened patty, blue cheese crumbles, lettuce, tomato, fried onions, bleu cheese dressing
TOKAMAK - $16
8 oz. patty, pepper jack, lettuce, tomato, onion, habanero sauce, avocado ranch
CRANBERRY DILL CHICKEN SALAD - $13
topped with arugula on a croissant
ROSEMARY CHICKEN PANINI - $14
rosemary lemon grilled chicken breast, vine ripe tomato, arugula, and grilled onion.
TURKEY PESTO PANINI - $14
topped with mozzarella and sundried tomato pesto
FGBLT PANINI - $14
bacon, lettuce, fried green tomato with garlic aioli

SIDES

Choose from the following side items - $6
Mashed Potato, Sweet Potato Fries, French Fries, Side Salad, Creamed Spinach, Fresh Fruit

DESSERTS

SEASONAL COBBLER - $8
vanilla ice cream
CHEF SELECTION - $8
FRUIT CUP - $6
ICE CREAM - $5
VANILLA OR CHOCOLATE

BIG PLATES

available 4pm-9pm
PUB FILET - $42
Blue cheese crusted 8oz filet, creamed spinach, fries
FLANK STEAK TACOS - $16
grilled flank steak, cilantro, radish, shaved onion, cotija, salsa verde
GRILLED CHICKEN TACOS - $15
grilled chicken breast, cilantro, radish, shaved onion, cotija, salsa verde
BRUSCHETTA CHICKEN - $24
Two grilled 6oz chicken breasts topped with balsamic sauteed cherry tomatoes, fresh mozzarella, and basil. Served on a bed of arugula.
CITRUS MAHI - $38
(GF) grilled mahi, clementine chipotle glaze, stone ground grits, tasso, heirloom tomato and corn medley
Five Spice Salmon - $25
8oz Salmon Filet, brushed with honey teriyaki glaze with soba noodle pancake. Served with seasonal vegetables.
 
 
Join us in our celebration of the bounty of great foods available in Alabama..
We have carefully included the best of local producers and growers in our menu offerings. Enjoy!!
 
*Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of foodborne illness, especially those with certain medical conditions
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